Our Olive Oil Factory
The Beginning
The Arapi Olive Oil Factory was first established in 2008, starting with small and simple machinery. As production increased over the years and olive harvests grew, it became essential to modernize our equipment and facilities.
Like every business, the “ARAPI” factory has faced challenges and successes — but what makes us unique is the consistency of a journey built on dedication and passion.
Key Milestones in Our History
2008 – Built our first family-owned olive press to produce cold-pressed EVOO
2012 – Expanded with a larger factory to meet increasing demand
2016 – Began exporting Albanian Extra Virgin Olive Oil to global markets
2023 – Invested in New factory and Achieved The fficial Food Safety Certification HACCP (Hazard Analysis and Critical Control Point)
2024 – Introduced the ARAPI brand in Classic and Light variations
Today
Arapi Olive continues to grow, bringing you high-quality Extra Virgin Olive Oil while preserving its tradition and authenticity. Our factory stands as the heart of this mission — combining modern innovation with respect for our heritage, to deliver olive oil trusted by retailers, distributors, and families worldwide.
Visit Our Factory
At Arapi Olive, we believe transparency is part of quality. That’s why we open the doors of our factory to visitors who want to to get our Extra Virgin Olive Oil in our factory during harvest time.
When you visit our facility in Rreth–Libofsh, Fier, Albania, you’ll have the chance to:
- Tour the factory – see the journey from olive to oil, step by step.
- Learn about production – understand how modern technology works hand in hand with tradition.
- Taste & buy olive oil on-site – experience the freshness of Arapi Olive straight from the source.
Whether you’re a partner, distributor, or simply an olive oil enthusiast, we welcome you to see firsthand what makes Arapi Olive truly unique.